Hudson Social was born from a simple idea: that great food and great company belong together. Chef Tyler Jacobs and restauranteur Paul Dillane created a space where New American cuisine meets the warmth of a neighborhood gathering spot. Inspired by the parlors of a bygone era, Hudson Social brings together bold small plates, fresh seafood, brick oven dishes, and handcrafted cocktails, all served with the kind of hospitality that makes you want to linger. We're proud to be part of the Stamford community.
